Editing and...
what to do with these.
Ideas:
Keylime pie
Lime cordial
Lime butter
Lime sorbet
Lemon and lime syrup cakes
Lime chicken
Limau Ice (with rosewater added)
I shall be attempting the first two today.
Rosalie Fitzpatrick on fiction and cooking without allergens: writing, editing, best of lists, reading recommendations, books, mangas, movies, TV shows, comics, quotes and recipes. All recipes focus on allergen free cooking suitable for endometriosis and pregnancy: wheat, egg, cow's milk, rye, oats, soy, almonds, peanuts, red meat and gluten free. Also, most are seafood, alcohol, yeast and nut free. All other allergen exclusions vary per recipe.
Felipe: Plaza Limes?
ReplyDeleteConserve.
Pisco Sour
Mojitos.
Make yourself a battery: Use copper and zinc electrodes and attach them to each in series with wires.. You would get around 40V
Lisa: Mojitos!
Rosalie: That's what my giveaways are going to I think.
Navjeet: Limau Ice...a Malaysian drink made with lime juice, water, sugar and ice. Mix to taste. Not complex, but very tasty, especially on a hot day! (You could probably use the granulated splenda stuff instead of sugar)
Rosalie: I was just thinking I should try making lime cordial.
Shirin: Add a bit of rose water as well.
Rosalie Fitzpatrick Oh? To cordial or to the Limau Ice?
Shirin: Limau ice - we call it Aab-limou sherbet
Megan: Umm der MOJITOS!!!!
Rosalie: Lol I'm a non-drinker for the most part. Unfortunate side-effect of the health things.
Rosalie: Thinking of a mock up version of Key Lime Pie, cordial and a few other things. all need a bit of tinkering with the ingredients
Megan: Ah bummer. Lime cordial it is then.
Rosalie: Pretty much.